My grandmother and my mother made this same coconut cake. Here's the recipe: OOPS - I said 4 tablespoons should be 4 teaspoons baking powder on the video. Batter 2 1/4 cups sugar 1/2 cup softened butter 6 large eggs 1 teaspoon salt 2 teaspoons vanilla extract 3 cups all-purpose flour 4 teaspoons baking powder 1 1/2 cups heavy whipping cream Bake in preheated oven 350 degrees for 25-30 minutes See video for instructions Icing 1 cup of sugar 4 tablespoons water 1/2 cup light corn syrup 4 large egg whites 1 teaspoons vanilla extract 12 ounces flake coconut See video for instructions See video about stainless steel pans: http://http://youtu.be/2WKgypPDa04" rel="nofollow">http://youtu.be/2WKgypPDa04 See link for these pans on my website under "Products I Highly Recommend" Thanks for watching.