Name: Ash Reshteh | Aash | آش رشته
Uploaded: 2018-03-27T00:41:22+00:00
Duration: 4 min 19 s
Channel: Eshgh-e-ghaza
Description: Ash Reshteh (Persian: آش رشته‎) is one of the most famous types of āsh (thick winter soup), made commonly in Iran. The ingredients used are reshteh (very thin noodles), kashk (whey-like dairy product), herbs such as parsley, spinach, dill, spring onion ends and sometimes coriander, chick peas, black eye beans, lentils, onions, flour, dried mint, garlic, oil, salt and pepper.

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